Upon our arrival in the dining room they had the high chair all set for us. Fruit came within a minute of being seated. We were one of two tables there for majority of the time. The other table of guests was toward the front of the dining room and they had an infant with them.
My son devoured his spaghetti this evening along with a side of mixed veggies. If anyone is interested in HOW I got my little guy to eat a variety of foods- I want to give credit to something called Baby Led Weaning. Essentially skipping "baby food" and giving him table food from 6 months on. We would cut it up small. He became used to eating what we ate for dinner. He doesn't have a picky palate. He does have some sensory issues with certain textures like chicken, but the doctor said it's completely normal in children of this age and he'll grow out of it!